Poro al vapor (200-400 g) en cestillo

Poro al vapor (200-400 g) en cestillo

5.0 1 rating
Prep. 10min
Total 25min
200 gramos

Ingredients

  • 500 g de agua
  • 200 - 400 g de poro en rebanadas

Difficulty

easy


Nutrition per 100 gramos

Sodium 5 mg
Protein 2 g
Calories 119 kJ / 28 kcal
Fat 0 g
Fibre 2.3 g
Saturated Fat 0 g
Carbohydrates 3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...