Skip to main content Search
Smoked Salmon Lemon Pasta

Smoked Salmon Lemon Pasta
4.3 111 ratings
Prep. 15min
Total 35min
4 portions
Sign up for free

Ingredients

  • water
    40 oz
  • extra virgin olive oil divided
    3 oz
  • pasta e.g. spaghetti, linguine, fusilli
    16 oz
  • garlic cloves
    4
  • fresh chilies to taste, and deseeded, if preferred
    1 - 2
  • salt plus extra to season, to taste
    2 pinches
  • ground black pepper plus extra to season, to taste
    2 pinches
  • lemon peel thin peel only, no white pith (2 in. x ½ in. ea.)
    4 pieces
  • hot smoked salmon flaked (see Tip)
    5 ½ oz
  • lemon juice to taste (1-2 lemons)
    2 oz
  • capers drained
    3 tbsp
  • fresh flat leaf parsley leaves only, roughly chopped
    3 - 4 sprigs

Difficulty

easy

Nutrition per 1 portion

Sodium 498 mg
Protein 25 g
Calories 2937 kJ / 702 kcal
Fat 26 g
Fibre 6 g
Saturated Fat 4 g
Carbohydrates 93 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Pantry Magic - #athomewiththermomix 9 Recipes
United States
Pescatarian Fish Friday 11 Recipes
United States

You might also like...

Pineapple Teriyaki Salmon

4.5(60)

30min

Garlic Pork with Vegetables and Rice

3.6(49)

40min

Mushroom Stir-Fry

4.1(42)

55min

Sous-Vide Teriyaki Chicken Thighs (TM5)

4.2(9)

2 h

Sous-Vide Teriyaki Chicken Thighs (TM6)

3.8(10)

2 h

Korean Style Pork Chops with Spicy Rice and Steamed Bok Choy

4.6(103)

1 h 5min

Steak with Peppered Parmesan Sauce and Roquefort Potatoes

4.8(53)

50min

Tomato Basil Pasta

4.0(29)

45min

Meatloaf with Mushroom Sauce

4.3(4)

1 h 30min

Vietnamese Chicken Pho

4.4(28)

1 h 10min

Chinese Chicken Salad Dressing

5.0(9)

10min

Cold and Flu Tea Bombs

4.9(13)

6 h 25min