Devices & Accessories
Chinese Blistered Green Beans
Prep. 10min
Total 25min
4 portions
Ingredients
-
scallions white parts, sliced, green parts, cut on a bias2
-
garlic cloves to taste2
-
fresh ginger root peeled, cut into pieces1 in.
-
sesame oil1 oz
-
sambal oelek1 oz
-
hoisin sauce2 oz
-
black bean garlic sauce1 oz
-
rice vinegar1 oz
-
water1 oz
-
neutral oil e.g. grapeseed, vegetable, canola, to fry, divided2 tbsp
-
fresh green beans trimmed16 oz
-
kosher salt Diamond Crystal®, to season, to taste
-
lime juice only, to taste1
-
sesame seeds½ tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
430 mg
Protein
3 g
Calories
686 kJ /
164 kcal
Fat
9 g
Fibre
4 g
Saturated Fat
1 g
Carbohydrates
20 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Smart Cooking with Thermomix®
10 Recipes
United States
United States
You might also like...
Chicken Pesto Tagliatelle
1 h 5min
Black Tahini
20min
Tomato Soup with Burrata
35min
Shrimp Scampi
40min
Cutter Fermented Onions
72 h 30min
Homemade Green Superfood Powder
14 h 15min
Maple Eggs Benedict with Smoked Salmon
40min
Ube nut pie
5 h 10min
Spaghetti Nests with Lentil Balls
1 h 5min
Ube Halaya Jam
2 h 10min
Steamed Applesauce Cake
1 h