Panais vapeur (200-500 g)

Panais vapeur (200-500 g)

3.6 5 ratings
Prep. 10min
Total 20min
200 g

Ingredients

  • 500 g d'eau
  • 200 - 500 g de panais épluché et coupé en morceaux (2-3 cm)

Difficulty

easy


Nutrition per 100 g

Sodium 8 mg
Protein 1 g
Calories 264 kJ / 63 kcal
Fat 0 g
Fibre 2.1 g
Saturated Fat 0 g
Carbohydrates 12 g

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