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Ingredients
- 400 g filetes de peixe-espada
- 2 c. chá de sal
- 1 limão, só o sumo
- 400 g leite de coco
- 600 g água
- 350 g arroz basmati
- 200 g manga cortada em cubos pequenos
- 70 g azeite
- 1 c. chá de mostarda
- 1 pitada de pimenta
- 1 c. sopa de folhas de coentros, mais q.b. p/ guarnecer
- Nutrition
- per 1 dose
- Calories
- 3557.2 kJ / 850.2 kcal
- Protein
- 29 g
- Carbohydrates
- 84.1 g
- Fat
- 38.8 g
- Saturated Fat
- 18.2 g
- Fibre
- 2.4 g
- Sodium
- 1282.2 mg
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