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Ingredients
- 6 - 8 ramitas de perejil fresco hojas y parte del tallo
- 3 dientes de ajo
- 1 guindilla roja de cualquier tipo sin pedúnculo ni semillas
- 50 g aceite de oliva virgen extra
- 800 g de agua
- 1 - 1 ½ cucharaditas de sal
- 400 g de espaguetis partidos por la mitad
- aceite de oliva virgen extra
- Nutrition
- per 1 ración
- Calories
- 1933 kJ / 462 kcal
- Protein
- 12.7 g
- Carbohydrates
- 71.6 g
- Fat
- 14 g
- Saturated Fat
- 2 g
- Fibre
- 5.1 g
- Sodium
- 590.1 mg
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