Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g stewing steak, cut in pieces (3 cm)
- 20 g mustard (e.g. English mustard)
- 350 g onions, cut in 8-10 wedges
- 30 g clarified butter
- 20 g tomato purée
- 1 - 2 garlic cloves, to taste, halved
- 3 tsp sweet paprika
- 1 tsp salt
- ½ tsp ground black pepper
-
¼
tsp cayenne pepper
or ¼ tsp hot paprika -
1
tsp dried marjoram
or dried oregano -
½
beef stock cube (for 0.5 l), crumbled
or ½ tsp meat stock paste, homemade - 200 g water
- 50 g red wine (optional)
- Nutrition
- per 1 portion
- Calories
- 1483 kJ / 354 kcal
- Protein
- 32 g
- Carbohydrates
- 7 g
- Fat
- 21 g
- Saturated Fat
- 11 g
- Fibre
- 2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Beef Goulash Soup
1小時 15 分
Chicken with Peppers and Rice
1小時
Rabbit Stew with Sweet Potato Purée
1小時
Grisons Barley Soup
55min
Chicken chorizo and chickpea stew
40 分
Steamed Hake with 7 Colour Rice
1小時
Duck Breast with Parsnip Purée and Red Wine Reduction
50 分
Pork Wellington with Green Pea Duxelles and Champagne Sauce
1小時 15 分
Pickled Gherkin Soup - Rassolnik
1小時 20 分
Coconut Prawn Soup
45 分
Smoky Pork and Beans
3h
Beef in Stout
1小時 40 分