Figues mi-cuites, verveine et glace vanille

Figues mi-cuites, verveine et glace vanille

3.0 1 rating

Prep. 5min

Total 15min

4 portions

Ingredients

500 g d'eau
4 branches de verveine équeutées
12 figues violettes
4 boules de glace à la vanille
50 g d'amandes effilées et grillées

Difficulty

easy

Nutrition per 1 portion

Protein 9 g

Calories 1029 kJ / 246 kcal

Fat 12 g

Carbohydrates 49 g

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