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Lemon curd
4.7 94 ratings
Prep. 5min
Total 25min
1300 g
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Ingredients

  • white sugar
    480 g
  • freshly squeezed lemon juice
    300 g
  • unsalted butter cut into pieces
    240 g
  • eggs
    6

Difficulty

easy

Nutrition per 1300 g

Sodium 443.2 mg
Protein 39.6 g
Calories 16971.3 kJ / 4056.2 kcal
Fat 222.6 g
Fibre 0.9 g
Saturated Fat 132.3 g
Carbohydrates 503 g

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