Devices & Accessories
Natural yoghurt (mixing bowl method)
Prep. 5min
Total 11 h
16 portions
Ingredients
-
natural yoghurt (see Tips)110 g
-
full cream milk (see Tips)1800 g
-
caster sugar (optional)50 - 80 g
-
full cream milk powder (see Tips)100 g
Difficulty
easy
Nutrition per 1 portion
Sodium
63.3 mg
Protein
5.8 g
Calories
551.3 kJ /
131.3 kcal
Fat
5.8 g
Fibre
0 g
Saturated Fat
3.8 g
Carbohydrates
14.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Peanut Butter
5min
Cooked mayonnaise
5min
Lemon curd
20min
Greek Yogurt
11 h 40min
Creamy vanilla yoghurt
13 h
Pot-set plain yoghurt
12 h
Greek Yoghurt with Honey and Walnuts
18 h 30min
Homemade Custard
15min
Fruity dream
10min
Yoghurt with red berry coulis
13 h 20min
Greek-style yoghurt with honey walnuts
13 h 5min
Natural yoghurt (Varoma method)
13 h