Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 8 œufs
- 1 bouquet de ciboulette fraîche, ciselé
- 100 g d'épinards frais
- du sel
- du poivre moulu
- 500 g d'eau
- 400 g de patates douces, en fines rondelles
- 1 pincée de paprika
- 30 g de pignons de pin grillés
- Nutrition
- per 1 portion
- Calories
- 1200 kJ / 287 kcal
- Protein
- 16 g
- Carbohydrates
- 20 g
- Fat
- 15 g
Alternative recipes
Frittata de pommes de terre au chou kale
1h 10min
Quinotto de potimarron et graines de courge
35min
Fettucine vegan au chou-fleur
1h
Gratin de carotte aux épices et au parmesan
1h 5min
Butternut à la cannelle, œuf mollet
45min
Lasagne végétariennes à la courge et aux blettes
1h
Courges butternut rôties, quinoa et fromage de chèvre
1h 25min
Flan de patate douce
40min
Salade de lentilles, raisin, potimarron et chèvre
45min
Quiche épaisse carotte-panais-noisettes
1h 30min
Quiche carotte-cumin
1h
Gratin de panais au parmesan et aux noisettes
1h 15min