Harlequin custard (TM6)

Harlequin custard (TM6)

4.7 44 ratings

Prep. 5min

Total 15min

650 g

Ingredients

raw sugar to taste
40 - 50 g
cornflour
30 g
natural vanilla extract
1 tsp
eggs
2
milk
500 g
dark chocolate broken into small pieces
50 g

Difficulty

easy

Nutrition per 650 g

Sodium 380.1 mg

Protein 35.5 g

Calories 4501.3 kJ / 1071.7 kcal

Fat 48.6 g

Fibre 0.8 g

Saturated Fat 26.6 g

Carbohydrates 128.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thickening with TM6 19 Recipes
Australia and New Zealand

You might also like...

Mango sago pudding

35min

Black sticky rice pudding

9 h 40min

Sweet and sour pork ribs

40min

Tangzhong milk bread

2 h 45min

Caramel puddings

2 h 40min

Harlequin custard

10min

Crème caramels

7 h 45min

Taiwanese sticky rice

1 h 40min

Mango pudding

12 h 15min

Mini Basque cheesecakes (Dani Valent)

2 h 25min

Black rice pudding

25 h 5min

Ginger chicken wings

40min