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Cannellini a Cottura Lenta
TM6

Cannellini a Cottura Lenta

4.0 (33 ratings)

Ingredients

  • 250 g di fagioli cannellini secchi
  • acqua q.b. per ammollare
  • 1000 g di brodo vegetale

Nutrition
per 1 Ricetta completa
Calories
3883 kJ / 927 kcal
Protein
62 g
Carbohydrates
97 g
Fat
25 g
Saturated Fat
10 g
Fibre
57.5 g
Sodium
1260 mg

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