Devices & Accessories
Glace au jogourt et à la mangue
Prep. 15min
Total 12 h
8 portions
Ingredients
-
2 conserves de mangues, mûres (poids égoutté 250 g)
-
150 g de sucre
-
1 conserve de mangues, mûres avec son jus, (poids égoutté d’une conserve: 250 g)
-
150 g de yogourt nature
Difficulty
medium
Nutrition per 1 portion
Protein
1 g
Calories
766 kJ /
183 kcal
Fat
1 g
Fibre
1.4 g
Carbohydrates
41 g
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Simplement. Fait. Maison.
204 Recipes
Switzerland
Switzerland
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