Cake aux baies

Cake aux baies

4.2 24 ratings

Prep. 15min

Total 1 h 15min

16 morceaux

Ingredients

100 g d'amandes, entières, décortiquées
200 g de beurre mou
200 g de sucre
¼ de c. à café de sel
4 œufs
2 c. à soupe de jus de citron
200 g de farine
1 c. à café de poudre à lever
200 g de framboises
125 g de myrtilles

Difficulty

easy

Nutrition per 1 morceau/part

Protein 4.6 g

Calories 1093 kJ / 262 kcal

Fat 16 g

Carbohydrates 24 g

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