Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 260 g d'eau et un peu pour le four
-
15
g de levure boulangère fraîche
or 2 c. à café de levure boulangère sèche - 15 g de sucre en poudre (optional)
- 500 g de farine
- 15 g d'huile d'olive (optional)
- 1 c. à café bombée de sel fin
- Nutrition
- per 1 morceau/part
- Calories
- 1398 kJ / 327 kcal
- Protein
- 9 g
- Carbohydrates
- 63 g
- Fat
- 4 g
- Fibre
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pommes de terre en robe des champs
30min
Boulettes de viande hachée à la sauce tomate
45min
Petits pains au lait
2小時 5 分
Pâte à pizza
1h
Crème fouettée
10min
Purée de pommes de terre
45min
Brioche
9h 30min
Pâte à crêpe
1h 15min
Mayonnaise
5min
Pain ciabatta
1h 45min
Focaccia aux oignons
2h 20min
Cake marbré - Varoma
1h 10min