Devices & Accessories
This recipe is designed for a specific device and accessory combination, without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Biltmore Chicken Posole
Prep. 30min
Total 1 h 30min
6 portions
Ingredients
Chicken
-
yellow onions cut into pieces4 oz
-
extra virgin olive oil½ oz
-
garlic clove1
-
chicken thighs, boneless and skinless halved, lengthwise24 oz
-
salt1 tsp
-
dried Mexican oregano1 tsp
-
paprika1 tsp
-
ground cayenne pepper (optional)¼ tsp
Broth
-
salt½ tsp
-
dried 'chile de árbol' chilies stems and seeds removed2
-
dried ancho chilies stems and seeds removed2
-
dried guajillo chilies stems and seeds removed3
-
yellow onions cut into pieces4 oz
-
garlic cloves2
-
chicken stock32 oz
-
canned hominy drained and rinsed25 oz
Difficulty
easy
Nutrition per 1 portion
Sodium
1705 mg
Protein
25 g
Calories
1372 kJ /
328 kcal
Fat
12 g
Fibre
8 g
Saturated Fat
3 g
Carbohydrates
31 g
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