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三文鱼佐黄油柠檬汁、芦笋

三文鱼佐黄油柠檬汁、芦笋
3.0 2 ratings
Prep. 30min
Total 1 h
1 人份
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Ingredients

黄油柠檬汁
  • 小洋葱 去皮切块
    1 个
  • 柠檬汁
    50 克
  • 白葡萄酒
    80 克
  • 盐
    1 小撮
  • 黑胡椒粉
    1 小撮
  • 黄油
    225 克
三文鱼和芦笋
  • 水
    500 克
  • 新鲜三文鱼块 洗净，切块
    180 克
  • 芦笋 去皮洗净、切段
    3 条
装盘
  • 青柠 切片，装饰用

Difficulty

medium

Nutrition per 1 人份

Sodium 305.7 mg
Protein 40.6 g
Calories 8762.2 kJ / 2094.2 kcal
Fat 206.8 g
Fibre 2 g
Saturated Fat 121.2 g
Carbohydrates 12.4 g

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