Caraméliser 200 g d'oignons

Caraméliser 200 g d'oignons

4.7 235 ratings

Prep. 10min

Total 40min

1 portion

Ingredients

20 g d'huile végétale

20 g d'huile d'olive
200 g d'oignons jaunes coupés en quartiers ou en rondelles (1 cm)

200 g oignons rouges, coupés en quartiers ou en rondelles (1 cm)
20 g d'eau
2 pincées de sel

Difficulty

easy

Nutrition per 1 portion

Sodium 406 mg

Protein 2 g

Calories 972 kJ / 232 kcal

Fat 20 g

Fibre 3.6 g

Saturated Fat 3 g

Carbohydrates 10 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Cuisson haute t° - basiques oignons-échalotes 13 Recipes
France

You might also like...

Mercimek (soupe de lentilles corail)

50min

Tajine de poulet aux olives et pommes de terre

50min

Pancake fluffy

30min

Virgin piña colada

15min

Chorba tunisienne

45min

Loubia (haricots blancs à la tomate)

1 h 25min

Caraméliser des oignons

50min

Gâteau au chocolat, glaçage rocher

1 h 15min

Assortiments de makis

1 h 30min

Cheese naan indien

2 h 40min

Cheesecake aux speculoos

1 h

Virgin mojito à la fraise

15min