Yaourt au caramel (nouvelle recette)

Yaourt au caramel (nouvelle recette)

2.2 117 ratings
Prep. 5min
Total 12 h
8 portions

Ingredients

  • 800 g de lait entier
  • 120 g de yaourt nature
  • 8 c. à café de caramel au beurre salé
  • 250 g d'eau
  • 30 g de jus de citron

Difficulty

easy


Nutrition per 1 portion

Sodium 55.6 mg
Protein 4.3 g
Calories 811.6 kJ / 194.1 kcal
Fat 9.6 g
Fibre 0 g
Saturated Fat 6.4 g
Carbohydrates 21.4 g

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