Devices & Accessories
Pulled Pork Buns
Prep. 20min
Total 6 h 20min
6 portions
Ingredients
-
onions halved, sliced (1 cm)100 g
-
pork shoulder, boneless in one piece800 g
-
barbecue sauce500 g
-
water150 g
-
cola200 g
-
beef jus400 g
-
garlic clove lightly crushed1
-
fresh rosemary1 sprig
-
smoked salt½ tsp
-
burger buns6
-
iceberg lettuce12 leaves
-
tomato ketchup120 g
Difficulty
easy
Nutrition per 1 portion
Protein
33 g
Calories
1975 kJ /
472 kcal
Fat
19 g
Fibre
3 g
Carbohydrates
40 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Slow Cook and Sous-vide
9 Recipes
UK and Ireland
UK and Ireland
You might also like...
Creamy Mustard Chicken Stew
40min
Toad in the Hole
1 h
Breast of Chicken in Pizzaiola Sauce
30min
Broccoli and Ham Pasta Bake
1 h 10min
Ham Hock Potato Bake
35min
Devilled Chicken with Coleslaw
1 h 45min
Korean Fried Chicken
3 h 10min
Sri Lankan Chicken Curry (Koththu Roti)
1 h 5min
Shepherd's Pie
1 h 40min
Chicken Katsu Curry with Rice
1 h 40min
Moroccan Chicken and Couscous
45min
Beef and Bean Enchiladas
40min