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Ingredients
- 200 g Milch
- 160 g Wasser
-
1 ½
TL Gemüsebouillon Paste
or 1 ½ Würfel Gemüsebouillonwürfel (für je 0,5 l) - ½ TL Salz
- ½ TL Pfeffer, gemahlen
- 1 Msp. Kurkuma, getrocknet, gemahlen
- 2 TL Senf
- 300 g Kartoffeln, mehligkochend in Stücken (2 cm)
- 3 l Wasser zum Pochieren
- 4 EL Essig
- 8 Eier sehr frisch (siehe Tipp)
- 400 g Mangold, weiss in feinen Streifen (1 cm)
- Nutrition
- per 1 Portion
- Calories
- 270 kcal / 1128 kJ
- Protein
- 19 g
- Fat
- 13 g
- Carbohydrates
- 18 g
- Fibre
- 4.4 g
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