
Devices & Accessories
Carne ó caldeiro
Prep. 5min
Total 1 h
8 raciones
Ingredients
-
de falda de ternera en filetes (churrascos)1000 g
-
de unto (10-20 g)1 trozo
-
de agua1000 g
-
de patatas gallegas1500 g
-
de aceite de oliva30 - 40 g
-
de sal gorda1 cucharadita
-
de pimentón½ cucharadita
Nutrition per 1 ración
Calories
314 kcal /
1314 kJ
Protein
29.6 g
Fat
9.1 g
Carbohydrates
28.5 g
Fibre
3.2 g
Saturated Fat
2.9 g
Sodium
338.2 mg
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Revista Thermomix nº 140
36 Recipes
Spain
Spain