
Devices & Accessories
Eier-Schnittlauch-Sauce
Prep. 10min
Total 10min
6 Portionen
Ingredients
-
Milch500 g
-
Butter in Stücken50 g
-
Mehl50 g
-
Salz½ TL
-
Pfeffer¼ TL
-
Muskat2 Prisen
-
gekörnte Brühe1 TL
-
hart gekochte Eier halbiert7
-
Schnittlauch in Röllchen½ Bund
Nutrition per 1 Portionen
Calories
236 kcal /
988 kJ
Protein
12 g
Fat
16 g
Carbohydrates
11 g
Fibre
0.4 g
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