Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 Knoblauchzehen
- 20 g dunkle Sojasauce
- 15 g Sesamöl
- 10 g Sesam, geröstet
- ½ TL Zucker
- ½ TL koreanischer roter Pfeffer (siehe Tipp)
- 2 Auberginen (ca. 700 g), in langen Streifen (siehe Tipp)
- ½ TL Salz
- 2 Prisen Pfeffer
- 1000 g Wasser
- 2 Frühlingszwiebeln, in dünnen Ringen (5 mm)
- Nutrition
- per 1 Portion
- Calories
- 393 kJ / 95 kcal
- Protein
- 2 g
- Carbohydrates
- 6 g
- Fat
- 6 g
In Collections
Alternative recipes
Auberginen-Kokos-Erdnuss-Curry
30min
Auberginenpüree
1h 30min
Baingan Raita (Auberginen Raita)
15min
Pudla mit Spinat und Paneer
1小時
Rote Bete Tikki
1小時
Tintenfisch-Salat scharf-sauer (酸辣墨鱼)
1h 30min
Sambhar
1h 10min
Bohnensprossen-Gurken-Salat (豆芽拌小黄瓜)
25min
Orient-Kartoffelsalat
1小時 20 分
Knoblauch-Ingwer-Bohnen (清炒四季豆)
20min
Auberginen in Bohnensauce (酱茄子)
20min
Pajeon (Pikanter Garnelen-Pfannkuchen )
45min