Crab Stuffed Lobster Tails

Crab Stuffed Lobster Tails

4.4 18 ratings

Prep. 20min

Total 50min

2 portions

Ingredients

fresh lobster tails (approx. 6-8 oz ea.)
2
bread crumbs
½ oz
lemon thin peel only, no pith, plus 2 tsp juice
1
fresh parsley leaves only, plus extra to garnish
5 sprigs
salt (optional)
¼ tsp
celery seeds
¼ tsp
large egg
1
mayonnaise
1 oz
paprika
⅛ tsp
ground black pepper
⅛ tsp
jumbo lump crab meat canned, drained
6 oz
unsalted butter melted, divided
3 - 4 oz
lemon in wedges
1

Difficulty

easy

Nutrition per 1 portion

Protein 56 g

Calories 3192 kJ / 763 kcal

Fat 56 g

Fibre 1 g

Carbohydrates 6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Table for Two 9 Recipes
United States

You might also like...

Digestive Bliss

5min

Mussels in Spicy Tomato Sauce

45min

Avocado Coconut Ice Cream

8 h 15min

Shrimp and Crab Stack

25min

Mango Blackberry Spritzer

2 h 5min

Manhattan Clam Chowder

55min

Mixed Seafood with Tomato and Herb Sauce

30min

Shrimp Sauté

25min

Spring Greens

10min

Rise and Shine Juice

10min

Cioppino

55min

Mango and Turmeric Juice

10min