问政山笋

问政山笋

4.6 11 ratings

Prep. 30min

Total 3 h 55min

4 人份

Ingredients

火腿切丁
50 克
笋去皮切滚刀块，汆水沥干
350 克
鸡高汤
350 克
广式香肠切片
60 克
盐
¼ 茶匙
糖
2 茶匙
干香菇提前3小时充分泡发，一切四
6 朵

Difficulty

easy

Nutrition per 1 人份

Protein 12.2 g

Calories 878.5 kJ / 210 kcal

Fat 10.3 g

Fibre 5.9 g

Carbohydrates 20.2 g

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