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Ingredients
Les cupcakes
- 1 œuf
- 120 g de beurre coupé en morceaux
- 150 g de sucre en poudre
- 150 g de farine de blé
- 45 g de cacao en poudre
- 2 c. à café de levure chimique (1 sachet)
- 1 pincée de sel
- 1 yaourt nature
- 125 g de bière brune type Guinness®
Le glaçage à la crème de whisky
- 180 g de beurre coupé en morceaux
- 220 g de sucre glace maison
- 2 pointes de couteau de colorant alimentaire vert
- 20 g de crème de whisky type Baileys
- Nutrition
- per 1 pièce
- Calories
- 292.1 kcal / 1218.2 kJ
- Protein
- 2.7 g
- Fat
- 16.6 g
- Carbohydrates
- 31.3 g
- Fibre
- 1.2 g
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