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Ingredients
- 100 g de sucre en poudre
- 120 g de beurre doux et mou, coupé en morceaux
- 2 œufs
- 40 g de lait
- 1 pincée de sel
- 2 traits d'arôme de citron
- 120 g de farine de blé
- 1 c. à café de levure chimique (1/2 sachet)
- 20 g de flocons d'avoine
- 150 g de raisins, coupés en deux
- 1 c. à soupe de sucre glace, pour la finition
- Nutrition
- per 1 pièce
- Calories
- 740 kJ / 177 kcal
- Protein
- 3 g
- Carbohydrates
- 20 g
- Fat
- 10 g
- Fibre
- 0.6 g
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