Pumpkin Mashed Potatoes

Pumpkin Mashed Potatoes

4.4 26 rating

Prep. 30min

Total 50min

6 portions

Ingredients

bacon
10 pieces
shallots in pieces
2 oz
garlic cloves
2
unsalted butter in pieces, divided
2 oz
russet potatoes peeled, cubed (1 in.)
26 oz
vegetable stock
5 oz
salt to taste
1 tsp
fresh thyme leaves plus extra to garnish
1 tsp
ground ginger
½ tsp
ground cinnamon
¼ tsp
ground nutmeg (optional)
1 pinch
canned pumpkin purée
7 oz
sour cream
2 oz
maple syrup (optional)
1 tbsp

Difficulty

easy

Nutrition per 1 portion

Protein 3 g

Calories 2703 kJ / 646 kcal

Fat 57 g

Fibre 4 g

Carbohydrates 32 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Seasonal Squash 10 Recipes
United States

You might also like...

Mini Meatball Breakfast Hash

40min

Chicken Noodle Soup

50min

Garlic (Skin) Salt

1 h 55min

Artichoke Alfredo Sauce with Fettuccine

45min

Strawberry Vinaigrette

5min

White Bean and Pumpkin Soup

35min

Southwest Creamed Corn

25min

Honey Glazed Carrots

30min

Stuffed Peppers with Rice and Tomato Sauce

1 h

Ginger Chicken Meatballs in Scallion Broth

1 h 10min

Carrot and Parsnip Mash

45min

Egg Salad

30min