Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g Walnusshälften
- 600 g Kartoffeln, mehligkochend, geschält, in Scheiben (5 mm)
- 400 g Knollensellerie, gewürfelt (1,5 cm)
-
1
TL Salz
or 1 TL Selleriesalz - 350 g Milch
- 60 g Butter
- ½ TL Pfeffer
- 2 Prisen Muskat
- Nutrition
- per 1 Portion
- Calories
- 1653 kJ / 395 kcal
- Protein
- 9 g
- Carbohydrates
- 32 g
- Fat
- 24 g
- Fibre
- 8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Topinamburpüree
40min
Erbsen-Minz-Püree
25min
Rote Rüben-Sellerie-Püree
40min
Jakobsmuscheln auf Pastinakenpüree mit Schinken-Croutons
40min
Erbsen-Minz-Stampf
30min
Pastinaken-Porreesuppe mit Walnusscroûtons
50 分
Rinderfilet mit Pastinakenstampf und glasierten Maroni
50 分
Gebeizte Forelle mit Kartoffel-Sellerie-Stampf
4h
Pastinakenpüree mit Lachs
30min
Sellerie-Kartoffelstampf mit Kabeljau und Paprika-Salsa
1小時 5 分
Sellerie-Petersilienwurzel-Püree
45min
Wirsing auf Pastinakenpüree mit Cranberrys und Walnüssen
35min