
Devices & Accessories
Picantones a la cerveza
Prep. 10min
Total 2 h
4 raciones
Ingredients
-
4 picantones (350-400 g c/u)
-
2 pastillas de caldo de pollo
-
1 limón cortado en 4 trozos
-
1600 g de agua
-
2 cucharadas de aceite de oliva virgen extra
-
100 g de cerveza (50 g para cada bolsa)
-
230 g de cerveza
Nutrition per 1 ración
Calories
129 kcal /
537 kJ
Protein
11 g
Fat
6.4 g
Carbohydrates
1.7 g
Fibre
0 g
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