Skip to main content Search
Curried Prawns with Rice

Curried Prawns with Rice
3.1 39 ratings
Prep. 15min
Total 1 h
2 portions
Sign up for free

Ingredients

  • frozen green peas
    50 g
  • curry powder
    35 g
  • carrots peeled, diced (1 cm)
    150 g
  • rice
    200 g
  • medium eggs lightly beaten
    2
  • water
    1200 g
  • onions quartered
    70 g
  • vegetable oil
    10 g
    sunflower oil
  • raw tiger prawns, peeled deveined, cut in pieces (2 cm) (see tip)
    100 g
  • fresh pineapple peeled, cut in pieces (2 cm)
    30 g
  • rice wine
    ½ tsp
  • fish sauce
    1 tsp
  • fine sea salt
    ½ tsp

Difficulty

easy

Nutrition per 1 portion

Protein 18 g
Calories 1306 kJ / 312 kcal
Fat 18 g
Fibre 10 g
Carbohydrates 22 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Chinese Seafood 10 Recipes
UK and Ireland

You might also like...

Basque Chicken

3.8(93)

1 h 10min

Pasta with Spicy Prawns and Ginger

3.7(71)

25min

Beef Stroganoff

4.0(240)

1 h

Lamb Spezzatino

4.3(23)

1 h 45min

Minted Lamb Casserole with Steamed Vegetables

3.4(37)

55min

Brodet (Fish stew)

4.2(12)

1 h 15min

Pork with Black Bean Sauce

2.8(16)

30min

Chicken chorizo and chickpea stew

4.0(118)

40min

Chicken Cacciatore

3.4(82)

50min

Peking Chicken

3.7(13)

45min

Cashew Nut Prawn Stir-Fry

4.3(12)

40min

Chicken Curry with Spinach

4.3(598)

1 h 5min