Ayam Masak Lemak Cili Api (Braised Chicken with Hot Creamy Coconut Milk)

Ayam Masak Lemak Cili Api (Braised Chicken with Hot Creamy Coconut Milk)

4.1 71 ratings

Prep. 5min

Total 35min

4 portions

Ingredients

bird's eye chillies (cili padi), deseeded
12
garlic cloves
4
shallots
50 g
fresh turmeric
30 g
fresh lemongrass white part only
2 stalks
fresh coconut milk
200 g
water
200 g
salt
1 tsp
chicken with skin and bones, cut in pieces (5 cm)
800 g
dried tamarind piece (asam keping)
1
baby potatoes cut in quarters
300 g
300 g Russet potatoes, cut in chunks (3 cm)
fresh basil leaves
50 g

Difficulty

easy

Nutrition per 1 portion

Sodium 763 mg

Protein 48 g

Calories 2119 kJ / 507 kcal

Fat 18 g

Fibre 7 g

Saturated Fat 12 g

Carbohydrates 41 g

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