Skip to main content Search
Ras el Hanout

Ras el Hanout
5.0 39 ratings
Prep. 5min
Total 15min
1 jar
Sign up for free

Ingredients

  • coriander seeds
    1 ½ Tbsp
  • black peppercorns
    1 ½ Tbsp
  • ground cinnamon
    1 ½ Tbsp
  • cumin seeds
    1 Tbsp
  • ground ginger
    1 Tbsp
  • ground cayenne pepper
    1 Tbsp
  • whole allspice berries
    1 Tbsp
  • ground nutmeg
    ½ Tbsp
  • whole aniseed
    ½ Tbsp
  • cloves
    ½ Tbsp
  • cardamom pods
    ½ Tbsp
  • ground turmeric
    ½ Tbsp

Difficulty

easy

Nutrition per 1 jar

Protein 9 g
Calories 1233 kJ / 294 kcal
Fat 11 g
Fibre 14 g
Carbohydrates 40 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

moroccan adventure 10 Recipes
UK and Ireland
Spice Mixes and Rubs 13 Recipes
UK and Ireland

You might also like...

Tahini and Beetroot Dip

4.1(25)

1 h 15min

Fennel Salad with Orange and Pine Nuts

4.8(14)

20min

Courgette Salad with Parmesan and Sun-Dried Tomato Vinaigrette

4.9(7)

15min

Cauliflower Rice with Crunchy Peanut Sauce and Vegetables

4.6(11)

40min

Cranberry Chutney

4.2(10)

25min

Gluten-free Veggie Patties with Yoghurt Dressing

1.2(5)

1 h

Vegetable Tartlets with Chickpea Flour Crust

3.5(12)

1 h 5min

Allergen Friendly Cranberry Mini Rockbuns

2.3(15)

40min

Chia and Quinoa Tortillas with a Trio of Dips

5.0(3)

1 h 45min

Mini Vegetable Frittatas

4.2(26)

35min

Spinach Dumplings in Tomato Ragout

4.6(39)

1 h

Spiced Carrot Fritters with Yoghurt Dip

4.2(46)

1 h 30min