Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g de agua
- 350 g de harina de maíz de molino (y algo más para espolvorear)
- 1 cucharadita de sal
- 500 g de sidra
- 8 - 16 trozos de chistorra de 18-20 cm (aprox. 500 g)
- Nutrition
- per 1 unidad
- Calories
- 990 kJ / 237 kcal
- Protein
- 5.7 g
- Carbohydrates
- 15.7 g
- Fat
- 16 g
- Fibre
- 0 g
In Collections
Alternative recipes
Borrajas con gambas
40min
Patatas a la riojana
40min
Cocochas con almejas (País Vasco)
45min
Calamares en su tinta
1小時 5 分
Chipirones rellenos
1小時 10 分
Judías pintas con chipirones en su tinta
40min
Bollos de mantequilla de Bilbao
5h
Setas empanadas con mayonesa de hierbas
30min
Cangrejos de río en salsa
30min
Croquetas de queso cabrales con salsa de membrillo
9h 30min
Las croquetas del Echaurren (Francis Paniego)
12h 50min
Patatas con salsa de cabrales
50min