Devices & Accessories
Blitva
Prep. 5min
Total 35min
4 portions
Ingredients
-
potatoes (approx. 450 g), peeled, cut in pieces (2-3 cm)3
-
water500 g
-
Swiss chard leaves, stems removed, sliced (5 cm)100 g
-
extra virgin olive oil40 g
-
garlic cloves3
-
fine sea salt to taste
-
ground black pepper to taste
Difficulty
easy
Nutrition per 1 portions
Protein
2.8 g
Calories
811 kJ /
194 kcal
Fat
9.5 g
Carbohydrates
21.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
croatian cuisine
8 Recipes
UK and Ireland
UK and Ireland
You might also like...
Spiralized Courgette with Shrimp and Lemon Sauce
25min
Padrón Pepper Pesto
4 h 15min
Stuffed Portobello Mushrooms
45min
Kung Pao Cauliflower with Pickled Carrot and Sesame Salad
40min
Spiced Squash Ice Cream with Pecan Crunch
11 h
Persian Frittata (Kuku Sabzi)
50min
Baked Spinach and Feta Mushrooms
35min
Artichoke And Tofu Dip
5min
Baked Spinach and Feta Mushrooms
35min
Potted Eggs with Salmon and Asparagus
30min
Lemon, Mascarpone and Artichoke Tagliatelle
30min
Supreme Plant Poke Bowl
1 h 10min