Devices & Accessories
Blitva
Prep. 5min
Total 35min
4 portions
Ingredients
-
potatoes (approx. 450 g), peeled, cut in pieces (2-3 cm)3
-
water500 g
-
Swiss chard leaves, stems removed, sliced (5 cm)100 g
-
extra virgin olive oil40 g
-
garlic cloves3
-
fine sea salt to taste
-
ground black pepper to taste
Difficulty
easy
Nutrition per 1 portions
Protein
2.8 g
Calories
811 kJ /
194 kcal
Fat
9.5 g
Carbohydrates
21.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
croatian cuisine
8 Recipes
UK and Ireland
UK and Ireland
You might also like...
Lemon, Mascarpone and Artichoke Tagliatelle
30min
Spiralized Courgette with Shrimp and Lemon Sauce
25min
Stuffed Portobello Mushrooms
45min
Persian Frittata (Kuku Sabzi)
50min
Beetroot and Herring Open Sandwich (Smørrebrød)
50min
Socca with Tuna, Olives and Capers
1 h 5min
Artichoke And Tofu Dip
5min
Five Grain Porridge with Cardamom and Cinnamon Drizzle
30min
Millet Salad with Lentils and Pomegranate
2 h 35min
Vegan Chickpea and Almond Sandwich Filling
15min
Broccoli Fritters with Radish Salad and Lemon Quinoa
1 h
Supreme Plant Poke Bowl
1 h 10min