Westfälische Quarkspeise
TM6 TM5 TM31

Westfälische Quarkspeise

4.4 ( 58 ratings )

Ingredients

  • 150 g Pumpernickel in Stücken
  • 80 g Zartbitter-Schokolade in Stücken
  • 250 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
  • 500 g Quark
  • 100 g Zucker
  • 1 EL Vanillezucker, selbst gemacht
  • 1 Glas Sauerkirschen (720 g), abgetropft

Nutrition
per 1 Portion
Calories
470 kcal / 1972 kJ
Protein
14 g
Fat
22 g
Carbohydrates
49 g

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