Tropic-Konfitüre
TM6 TM5

Tropic-Konfitüre

4.6 (21 ratings)

Ingredients

  • 500 g tropische Früchte, in Stücken (frisch oder TK, aufgetaut), z.B. Papaya, Kiwi, Mango
  • 500 g Gelierzucker 1:1
  • 1 TL neutrales Pflanzenfett (Sonnenblumenöl oder Kokosfett), siehe Tipp

Nutrition
per 1 Schraubglas
Calories
4738 kJ / 1131 kcal
Protein
2 g
Carbohydrates
270 g
Fat
2 g
Fibre
6.2 g

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