Skip to main content Search
Roasted Marinated Chicken Thighs with Carrot Swede Mash

Roasted Marinated Chicken Thighs with Carrot Swede Mash
4.7 197 ratings
Prep. 20min
Total 8 h 45min
4 portions
Sign up for free

Ingredients

Chicken
  • maple syrup
    70 g
  • olive oil
    20 g
  • toasted sesame oil
    10 g
  • garlic cloves
    4
  • dark soy sauce
    45 g
  • Worcestershire sauce
    10 g
  • lime juice
    20 g
  • fine sea salt
    2 tsp
  • ground black pepper
    ½ tsp
  • chicken thighs, skin on, bone in (see tip)
    8
Mash
  • carrots sliced (2-3 cm) (see tip)
    350 g
  • swede cut in pieces (3-4 cm)
    350 g
  • water to cover
  • unsalted butter diced
    25 g
  • extra virgin olive oil
    20 g
  • ground ginger
    ½ tsp
  • fine sea salt
    1 tsp
  • ground black pepper
    ¼ tsp

Difficulty

easy

Nutrition per 1 portion

Protein 46.5 g
Calories 3109 kJ / 745 kcal
Fat 45.5 g
Carbohydrates 27.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Family Table 65 Recipes
UK and Ireland

You might also like...

Chicken breasts pizzaiola

4.7(858)

55min

Glazed Gammon, Dauphinoise Potatoes and Green Beans

4.7(41)

2 h 10min

Roasted Pork and Apples with Butternut Squash Purée

4.0(86)

1 h 25min

Meatballs with Tomato Sauce

4.4(412)

45min

Tuna Pasta Bake

4.7(609)

1 h

Pork Chops with Orange

4.2(32)

2 h 25min

Meatballs and Chilli Cheese Potatoes

4.7(484)

1 h

Orange-roasted Chicken Thighs with Green Olives and Basmati Rice

4.3(183)

1 h 10min

Roast Pork with Crackling, Vegetables and Cider Sauce

4.1(23)

2 h 20min

Shepherd's Pie

4.6(817)

1 h 40min

Devilled Chicken with Coleslaw

4.4(110)

1 h 45min

Chicken and Spinach Lasagne

4.5(577)

1 h 15min