Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Almôndegas
- 400 g miolo de noz
- 180 g sobras de pão cortado em pedaços
- 15 g coentros
- 4 dentes de alho
- 240 g cebola cortada em pedaços
- 50 g azeite
- 4 ovos
- 1 c. chá de sal
Molho
- 600 g tomate em pedaços
- 150 g cebola cortada em pedaços
- 2 dentes de alho
- 80 g cenoura cortada em pedaços
- 50 g azeite
- 1 folha de louro
- 1 c. chá de sal
- Nutrition
- per 1 unidade
- Calories
- 451 kJ / 108 kcal
- Protein
- 3 g
- Carbohydrates
- 4 g
- Fat
- 9 g
- Fibre
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Rolo de seitan recheado com arroz de champanhe
1h 45min
Rolo vegetariano
1h 50min
Empadão de seitan
2h
Almôndegas de beringela
1h
Bolonhesa sem carne
45min
Arroz amigo do pato
45min
Feijoada vegetariana
1h 20 min
"Bacalhoada" de seitan
1h 20 min
Tofu à Lagareiro
13h
Almôndegas de tofu com arroz integral & quindim vegan
1h 35min
Assado de cenoura com amendoim
55 min
Espiritual de cenoura, abóbora e acelga
1h 20 min