Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g Walnusshälften
- 4 Stängel Petersilie, abgezupft
- 3 EL Pflanzenöl
- 5 EL Olivenöl
- 30 g Kapern, klein (Nonpareilles), abgetropft
- 2 Prisen Salz
- 4 Prisen Pfeffer
-
8
Scheiben Baguette (2 cm)
or 8 Scheiben Ciabatta (2 cm) - 1 Büffel-Mozzarella (300 g), in Scheiben (5 mm)
- 8 Sardellenfilets, in Öl, abgetropft
- Nutrition
- per 1 Portion
- Calories
- 2331 kJ / 557 kcal
- Protein
- 18 g
- Carbohydrates
- 19 g
- Fat
- 43 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Paradeisergelee mit Fetacreme und Käsekeks
1h 40 min
Rindercarpaccio mit Thunfisch-Limetten-Creme
9h
Erdbeer-Pistazien-Tarte
4h
Bruschette mit Bohnen und Thunfisch
30min
Gebratene Jakobsmuscheln mit Passionsfrucht-Beurre-blanc und Gurkensalat
40min
Tortilla mit Oliven-Tapenade
35min
Iberico-Schinken-Creme
10min
Gebratene Bachforelle mit Trüffel-Sahne-Püree
50 分
Thunfisch-Tapenade
5min
Oliven-Paté
5min
Cappuccino von Waldpilzen mit Serrano-Chips
25min
Walnuss-Ricotta-Pesto
10min