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Ingredients
- 10 g getrocknete Steinpilze
- ½ TL grobes Meersalz
- 30 g Parmesan in Stücken
- 30 g Walnusshälften
- 400 g Champignons halbiert
- 2 Zwiebeln geviertelt
- 1 Knoblauchzehe
- 6 Stängel glatte Petersilie abgezupft
- 100 g Olivenöl
- 1 TL Majoran, getrocknet
- 3 Prisen Pfeffer
- 1 TL Zitronensaft
- Nutrition
- per 1 Schraubglas
- Calories
- 1396 kcal / 5855 kJ
- Protein
- 34 g
- Fat
- 128 g
- Carbohydrates
- 12 g