Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 Schalotten, halbiert
- 1 rote Chilischote, frisch, entkernt, in Stücken
- 300 g Galiamelone (Netzmelone), in Stücken
- 100 g Zucker
- 1 EL Akazienhonig
- 50 g Weißweinessig
- 1 EL Fenchelsaat
- 2 Prisen Salz
- 4 Prisen Cayenne-Pfeffer
-
12
Scheiben Baguette (2 cm)
or 12 Scheiben Ciabatta (2 cm) - 4 EL Olivenöl
- 4 Stängel Basilikum, abgezupft, in Streifen
- 120 g Mett
- Nutrition
- per 1 Portion
- Calories
- 1976 kJ / 472 kcal
- Protein
- 11 g
- Carbohydrates
- 63 g
- Fat
- 18 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Süß-scharfes Mangodressing
10min
Spargel-Mango-Salat
35min
Paradeisergelee mit Fetacreme und Käsekeks
1h 40min
Geflügelleber-Mousse zu Brioche
2h
Kräuterbutter au Café de Paris
1h 10min
Sherry-Vinaigrette mit Erdbeer-Salat
25min
Kokos-Crêpes mit Asia-Obstsalat
2h 30min
Cranberry-Dressing
5min
Rindfleisch-Tatar
30min
Garnelencocktail
30min
Fruchtiges Salatdressing
5min
Cappuccino von Waldpilzen mit Serrano-Chips
25min