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Ingredients
- 10 Stängel Petersilie abgezupft
- 100 g Möhren in Stücken
- 120 g Staudensellerie in Stücken
- 80 g Porree in Stücken
- 120 g Zwiebeln halbiert
- 100 g durchwachsener Speck, geräuchert in Würfeln (1 cm)
- 1 EL Butter
- 2 EL Öl
-
200
g Tellerlinsen, getrocknet
or 200 g Berglinsen, getrocknet - 4 Kohlwürste
- 500 g Spätzle, frisch aus dem Kühlregal
- 800 g Geflügelfond
- 30 g Weißweinessig
- 1 ½ TL Salz
- 1 TL Pfeffer
- 3 EL Schnittlauch in Röllchen
- Nutrition
- per 1 Portion
- Calories
- 877 kcal / 3685 kJ
- Protein
- 41 g
- Fat
- 49 g
- Carbohydrates
- 61 g