Dutch baby pancake with fruit and yoghurt
TM6 TM5

Dutch baby pancake with fruit and yoghurt

4.6 (73 ratings)

Ingredients

  • 3 eggs
  • 160 g milk
  • 100 g plain flour
  • 1 pinch salt
  • 1 tsp vanilla bean paste
  • 1 tbsp salted butter
  • icing sugar, for dusting
  • fresh fruit of choice, to serve
  • Greek-style natural yoghurt, to serve
  • pure maple syrup, to serve

Nutrition
per 1 portion
Calories
1061.3 kJ / 252.7 kcal
Protein
10.1 g
Carbohydrates
32.2 g
Fat
9.2 g
Saturated Fat
4.2 g
Fibre
1.6 g
Sodium
130.4 mg

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