Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 140 g Milch
- 15 g frische Hefe
- 10 g Honig
- 600 g Weizenmehl Type 550 oder 700 und etwas mehr zum Bearbeiten
- 4 Eier
- 80 g Zucker
- 180 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- 2 TL Salz (10-12 g)
- 2 TL Orangenschale, gerieben
- 350 g Äpfel, geschält, entkernt, in Stücken
- 1 TL Zimt
- 2 EL Rosinen (optional)
- Rohrohrzucker zum Wälzen
- Nutrition
- per 1 Stück
- Calories
- 1058 kJ / 253 kcal
- Protein
- 6 g
- Carbohydrates
- 33 g
- Fat
- 10 g
- Fibre
- 1.7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Mohnflesserl aus Dinkel
1h 50min
Apfeltaschen
2h 40min
Kopenhagen - Zimt-Zöpfe
2h 15min
Schoko-Hörnchen
35min
Dinkel-Honig-Ringe
17h 40min
Dinkelkranz
4h
Milchbrötchen
4h
Frühstückskipferl
17小時 15 分
Süße Knöpfe
2h 45min
Brioche Kipferl
2h 10min
Zupfbrot mit Knoblauch-Sonnenblumen-Kräuterpaste
2h
Schwarzes Osterschaf
2h 15min