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Ingredients
- 120 g d'oignon rouge coupé en 4
- 1 échalote coupée en 4
- 30 g d'huile de sésame
- 700 g de viande de bœuf tendre, coupée en lamelles (2 cm d'épaisseur)
- du sel
- du poivre moulu
- 40 g de beurre de cacahuète
- 60 g de lait de coco
- 20 g de sauce soja sucrée
- 50 g de cacahuètes grillées à sec, non salées
- 8 brins de ciboulette fraîche
- Nutrition
- per 1 portion
- Calories
- 508 kcal / 2116 kJ
- Protein
- 48 g
- Fat
- 32 g
- Carbohydrates
- 6 g
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