Rum Babas

Rum Babas

5.0 4 ratings

Prep. 30min

Total 3 h 45min

12 portions

Ingredients

Babas

milk
65 g
dried yeast
10 g
plain flour
240 g
salted butter diced, plus extra for greasing
100 g
sugar
30 g
medium eggs
4

Syrup and Cream

sugar
300 g
water
300 g
orange finely grated zest and juice
1
vanilla bean paste
1 tsp
rum
50 g
double cream
200 g
oranges segmented
3

Nutrition per 1 portion

Calories 425 kcal / 1778 kJ

Protein 5 g

Fat 15 g

Carbohydrates 67 g

Fibre 2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Heavenly desserts 9 Recipes
UK and Ireland

You might also like...

Japanese Bakery Special Custard

Japanese Bakery Special Custard

No ratings

Portuguese-style Crème Brûlée

Portuguese-style Crème Brûlée

25min

Lemon meringue tart

Lemon meringue tart

2 h 30min

Egg Liqueur Crème Brûlée

Egg Liqueur Crème Brûlée

1 h 15min

Brioche

Brioche

8 h

Lemon Curd

Lemon Curd

1 h

Bagels with Bacon Jam and Egg

Bagels with Bacon Jam and Egg

3 h 20min

Chocolate Soufflé with Orange

Chocolate Soufflé with Orange

45min

Semifreddo with Marsala and Amaretti

Semifreddo with Marsala and Amaretti

6 h 45min

Tartare Sauce

Tartare Sauce

10min

Panna Cotta

Panna Cotta

6 h 15min

Cinnamon Panna Cotta with Apple, Apricot and Ginger Compote

Cinnamon Panna Cotta with Apple, Apricot and Ginger Compote

6 h 30min