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Passion Fruit Soufflé

Passion Fruit Soufflé
3.6 11 ratings
Prep. 25min
Total 35min
10 portions
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Ingredients

  • caster sugar
    180 g
  • egg yolks from medium eggs
    6
  • passion fruit pulp sieved and seedless
    250 g
  • egg whites from medium eggs
    6
  • unsalted butter for greasing
  • icing sugar for dusting

Difficulty

medium

Nutrition per 1 portion

Protein 0.3 g
Calories 52.3 kJ / 12.5 kcal
Fat 0.2 g
Carbohydrates 2.4 g

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